Spirulina Plus

Spirulina Plus

With Triphala and Trikutu. Since Spirulina is little hard to digest with the addition of triphla and Trikutu supports digestion absorption,assimilation and elimination

Primary Benefits as per Ayurveda

  • A super food for health, energy and vitality support.
  • Spirulina is a useful nutrient, derived from a tiny water plant, Spirulina Platensis.
  • Natural source of protein, iron, vitamins, minerals and many micronutrients.
  • Supports a healthy immune system.
  • Contains naturally occurring vitamin E, zinc and selenium for antioxidant benefits.
  • Spirulina contains vitamins, minerals, essential fatty acids, non-essential fatty acids, amino acids as well as, chlorophyll, phycocyanin.
  • A source of natural enzymes.

Other Benefits as per Ayurveda

  • Helps to support the healthy aging process.
  • Helps to support a healthy and active life.
  • Helps to support a cholesterol healthy diet plan as a part of your dietary support.
  • Helps to support healthy eyes.
  • Helps to neutralize the unhealthy effects of the environment on the body.
  • Phytonutrients of Spirulina helps in natural cleansing of the body.
  • Helps to support healthy nutrition for the children.
  • It is a natural source of carotenoids, vitamin E, Zinc and selenium that support the natural power of the body.

$19.95


Ayurvedic Herbal Formulation

A super food for health, energy and vitality support. Natural source of protein, iron, vitamins, minerals and many micro-nutrients. Supports healthy immune system.

Contains naturally occurring vitamin E, zinc and selenium for anti-oxidant benefits.

Spirulina contains vitamins, minerals, essential fatty acids, non-essential fatty acids, amino acids as well as, chlorophyll, phycocyanin and is a good source of natural enzymes.

Dietary Supplement

  • It is a combination of Ayurvedic herbs which have been used in Ayurveda since time immemorial.
  • A source of natural enzymes.
  • Supports healthy immune system.
  • A super food for health, energy and vitality support.
  • Natural source of protein, iron, vitamins, minerals and many micro-nutrients.
  • Spirulina is a useful nutrient, derived from a tiny water plant “Spirulina Platensis”.
  • Contains naturally occurring vitamin E, zinc and selenium for antioxidant benefits.
  • Spirulina sometimes is hard to digest but with the combination of other herbs in this formulation help for better digestion more effectively and efficiently.
  • Spirulina contains vitamins, minerals, essential fatty acids, non-essential fatty acids, amino acids as well as chlorophyll and phycocyanin.

As per Ayurveda

Spirulina is a natural source of proteins, iron, vitamins, minerals and some other micro nutrients which helps to support for natural energy and vitality of a person.

Spirulina contains 12 vitamins, 11 minerals, 4 important pigments, 8 essential fatty acids, 6 non-essential fatty acids, 8 amino acids and 10 non-essential acids, besides chlorophyll, phycocyanin, linolenic acids and gamma linolenic acid. It is a rich source of enzymes and other important nutrients and has up to 70% complete and highly digestible protein. One kilogram of Spirulina contains as many nutrients as 1000 kilograms of assorted vegetables.

Contents of Spirulina

Vitamin Contentsare Beta carotene (as Vitamin A), B1 (Thiamine), B2 (Riboflavin), B3 (Niacin), B6, B12, Vitamin E, inositol, biotin and folic acid.

Pigment Contents are Chlorophyll, Carotenoids, Phycocyanin and superoxide dismutase.

Mineral Contents are Calcium, Magnesium, Iron, Phosphorus, Potassium, Sodium Manganese, Zinc, Selenium, Copper and Chromium.

Since Spirulina is a superfood, addition of other Ayurvedic herbs in a very small quantity helps in digestion and absorption better.

Composition

High quality extracts of ayurvedic herbs from their natural habitats.

All the herbs used in this product have a safe history of usage in Ayurveda since the time immemorial. They have very unique benefits with unique herbal properties.

Combined effects of all these herbs formulated in such a way that help to bring all three Doshas (Humors) Vata (air), Pitta (fire) and Kapha (water) in their natural balanced state.

Ingredients

Amla (Emblica Officinalis), Bibhitaki (Terminalia Belerica), Haritaki (Terminalia Chebula), Black Pepper (Piper Nigrum), Pippali (Piper Longum), Ginger (Zingiber Officinale).

Directions for Use

Adults: Take 1 capsule/Tablet 3 times a day after 1 hr of meals with lukewarm water. (Please consult your healthcare provider or use as per your body requirement).

Best Use With

  1. Spirulina is helpful with all our other products except “Uri-Flush” Gokshuradi guggul or urinary related products.

Ayurvedic Lifestyle (Healthy Tips)

Nutritional diet, Morning walk, Yoga, Peaceful mind, Restful sleep.

Foods to Favor

  • Fresh fruits [papaya, blueberries, apple, peach, plum, grapes, apricot]
  • Vegetables [carrots, peas, broccoli, sweet potato, pumpkin]
  • Whole wheat pasta
  • Nuts
  • Brown rice
  • Sesame seeds
  • Flaxseed oil
  • Prunes

Foods to Avoid 

  • Excessive sugary products
  • White bread
  • Potato chips
  • Pan cakes
  • Cheese
  • Meat
  • Ice cream
  • Junk food
  • Excessive oily food
  • Food rich in salt taste.

Do’s

  1. Take a fibrous diet or fruits regularly.
  2. Take lukewarm water.
  3. Take proper sleep at night.

Don’t

  1. Avoid excessive sugary products.
  2. Avoid dried food or snacks.
  3. Avoid suppression of natural urges.
  4. Avoid stress, anger or fear.

Precautions

  • Intake of incompatible food items and Liquids, Heavy Substances, New Cereals, Sour Food, Use of excessive cold and hot food.
  • Children to use under the supervision of a health practitioner.
  • Pregnant/Lactating women, children or anyone with known pre-existing condition should strictly take under the advice of a healthcare provider. Keep away from the reach of children.

Classical References

  • Shivdatnighantu
  • Shusrut Sutra Sthana
  • Bhavprakesh
  • Rajnighantu
  • Charak SutraSthana
  • Charak Chikitsa Sthana
  • Dhanvantari Nighantu

Scientific References

  • Indian Medicinal Plants -A compendium of 500 species Part 3 by Orient Longman Publications., 1997; 256-263.
  • Patel SS, Goyal RK. Emblica officinalis Geart: A Comprehensive Review on Phytochemistry, Pharmacology and Ethnomedicinal Uses. Res J Med Plant., 2012; 6: 6- 16.
  • Iqbal Ahmad, Zafar Mehmood, Faiz Mohammad. Screening of some Indian medicinal plants Journal of Ethnopharmacology. 1998, 2(2), 183-193.
  • Jagtap A.G, Karkera S.G. Potential of the aqueous extract of Terminalia chebula as an anti-agent. Journal of Ethnopharmacology, 1999, 68(1-3), 299-306.

Reference Classical or Govt. Approved Books

Special Notes

Color, Taste, Aroma of the product may change from batch to batch.

This formula has been approved by the Department of Ayush/Government of India after the proper screening of scientific evidence as well as classical reference of each ingredient by the GOVT REGULATORY BOARD COMMITTEE.

GMP and USDA Certified Organic Manufacturing Facility: Laboratory tested for quality purity and heavy metal standards.

**These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any Disease.

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