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Trikatu Churna

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Trikatu Churna

Primary Benefits as per Ayurveda

  • Trikatu Churna (Powder) supports the soothing effect to the body caused due to seasonal or environmental changes.
  • Trikatu Churna (Powder) supports in balancing of Kapha (Water) and (Vatta) Doshas (Humors).
  • It supports to removal of unhealthy substances from the body.
  • It supports in the proper breakdown of food, healthy digestion, absorption and assimilation by the body.

Other Benefits as per Ayurveda

  • It supports the juices of the stomach.
  • It supports the metabolic activity of the body.
  • It helps to check bad odor from mouth and supports the taste of mouth.
  • Helps to balance Kapha (Water) Dosha (Humour) in body.
  • Helps in cleaning the “Srotas” (Channels) which carry nutrients to body.

Also available as…


Classical References

  • Charaka Samhita Chikitsa Sthana
  • Sushruta Samhita Uttar Tantra
  • Ashtanga Sangraha Uttar Tantra
  • Ayurvedic Pharmacopia of India

Scientific References

  • Balladin, D. A., O. Headley, I. Chang-Yen and D. R. McGaw. 1997. Extraction and evaluation of the main pungent principles of solar dried West Indian ginger (Zingiber officinale Roscoe) rhizome. Renewable Energy 12(2): 125-130.
  • Govindarajan, V. 1982. Ginger-chemistry technology and quality evaluation: Part-I CRC. Critical Reviews Food Sci. Nutr. 17: 1-96.
  • Al-Snafi AE. Therapeutic properties of medicinal plants: a review of their immunological effects (part 1). Asian Journal of Pharmaceutical Research 2015; 5(3): 208-216.
Classical or Govt. Approved Books

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