Helps to balance the kapha dosha (water) as per ayurvedic theory of three Doshas (humors) that is why it is used in most of Kapha syrup which are used in seasonal changes to maintain body health and throat health.
Aids digestive system.
Useful in supporting digestion.
Supports respiratory system.
It is one of the ingredients of Triphala.
Other benefits as per Ayurveda
It helps to maintain healthy body temperature.
Helps to improve our defence system against pollution, smoke etc.
Act as a support for eyes.
Supports cholesterol and Bp diet health plan along with yoga, morning walk and healthy food habbits. which is already with in healthy state.
2X (Optimum Potency) :
This product is prepared as per traditional Ayurvedic standards. This means the micro pulverized powder of the herb impregnates with its own juice or decoction by trituration (bhavna). The trituration accentuates hidden medicinal properties of the herb and to ensure that the herb, as soon as administered, is absorbed quickly at the cell level. Subtlety should be the quality by virtue of which a product can penetrate in to the smallest capillary and channels of the biological system.
Iqbal Ahmad, Zafar Mehmood, Faiz Mohammad. Screening of some Indian medicinal plants Journal of Ethnopharmacology. 1998, 2(2), 183-193.
Indian Medicinal Plants -A compendium of 500 species Part 3 by Orient Longman Publications., 1997; 256-263.