Triphala Churna (Certified Organic)

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Triphala Churna (Certified Organic)

Primary Benefits as per Ayurveda

  • Triphala Churna (Powder) acts as a Dietary Support.
  • It supports in maintaining healthy morning regularity.
  • A blood purifier that helps in purifying blood. .
  • It acts as an eye tonic for the eyes’ health.
  • A combination of Ayurvedic herbs that have been used in Ayurveda since times immemorial.

Other Benefits as per Ayurveda

  • Supports body’s immunity.
  • Supports gastrointestinal tract.
  • It supports skin health.
  • It supports the healthy functioning of the liver.

$14.25

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As Per Ayurveda:

Triphala Churna (Powder) is made from high quality mix powder of ayurvedic bulk herbs. It helps to expel Ama (unhealthy and undigested food material) from the body. It functions as a Dietary Support.

Traditional Ayurvedic herbal formula of Triphala Churna (Powder) helps to balance all the three Doshas (Humors). It has properties of Tridosha balancing effects on three constitutional elements i.e. Vata (Air), Kapha (Water) and Pitta (Fire) govern the human body according to Ayurveda.

Composition:

High quality extracts and powders of ayurvedic herbs from their natural habitats. Free from gluten, soya, dairy, binder, preservatives or artificial colors.

INGREDIENTS

Amla (Emblica Officinalis) Fruit, Haritaki (Terminalia Chebula) Fruit, Bibhitaki (Terminalia Bellirica) Fruit.

Combined effects of all these herbs formulated in such a way that help to bring all three Doshas (Humors) Vata (air), Pitta (fire) and Kapha (water) in their natural balanced state.

Triphala Churna (Powder) undergoes a wet trituration process – called BHAVANA in Ayurveda, which means the powdered herb is mixed with the fresh juice of the same herb so that powder made from these quality herbs are potent, effective and result oriented. This trituration process accentuates inherent herbal properties of the herb so as to ensure that the herb, as and when administered, is absorbed quickly at the cell level. Subtlety must be the quality by virtue of which a product can penetrate into the smallest capillary and channels of the biological system.

Directions for Use:

Serving Size: Take 5 grams (Half to one teaspoon) Triphala Churna (Powder) 2 times a day with fresh water 1-2 hrs after meals. Take the first dose after breakfast or soak 1 teaspoon in water overnight and drink in the morning or mix with water and drink or boil it on low heat, let it cool down to drinking temperature and drink; the left residue can be used to wash the face and hair. If you are mixing with other herbs, use Triphala Churna (Powder) proportionately or consult your healthcare provider.

Ayurvedic Lifestyle (Healthy Tips)

  • Nutritional diet
  • Morning walk
  • Lukewarm water
  • Amla powder
  • Restful sleep

Foods to Favor

  • Fresh fruits [papaya, blueberries, apple, peach, plum, grapes, apricot]
  • Vegetables [carrots, peas, broccoli, sweet potato, pumpkin]
  • whole wheat pasta
  • Nuts
  • Brown rice
  • Sesame seeds
  • Flaxseed oil 
  • Prunes 

Foods to Avoid 

  • Excessive sugary products
  • White bread
  • Potato chips
  • Pancakes
  • Cheese
  • Meat
  • Ice cream
  • Junk food
  • Non-vegetarian food
  • Excessive oily food
  • Food rich in salt taste 

Do’s

  • Take a fibrous diet or fruits regularly.
  • Take lukewarm water.
  • Take proper sleep at night.

Don’t

  • Avoid excessive sugary products.
  • Avoid dried food or snacks.
  • Avoid suppression of natural urges.
  • Avoid stress, anger or fear.

Precautions

  • Pregnant/Lactating women, children or any with Known pre-existing condition should take under the advice of a healthcare provider. Keep away from the reach of children.
  • Triphala is mild laxative by nature (but non habitat Forming), please take the advice of a health care provider if you are using other laxatives also.

Classical References

HARITAKI- TERMINALIA CHEBULA-FRUIT

  •   Shivdat Nighantu
  •   Shusrut sutrasthan 46
  •   Bhavprakash
  •   Rajnighantu
  •   Charak sutrasthan 25
  •   Charak chikitsasthan 1
  •   Dhanvantari nighantu

BIBHITAKI- TERMINALIA BELLIRICA-FRUIT

  •   Bhavprakash
  •   Charak sutrasthan 27
  •   Shusrut sutrasthan 46

AMALAKI- EMBLICA OFFICINALIS-FRUIT

  •   Bhavprakesh
  •   Charak sutrasthan 27
  •   Charak chikitsasthan 3
  •   Rajnighantu

SCIENTIFIC REFERENCES:

  • Indian Medicinal Plants -A compendium of 500 species Part 3 by Orient Longman Publications., 1997; 256-263.
  • Patel SS, Goyal RK. Emblica officinalis Heart: A Comprehensive Review on Phytochemistry, Pharmacology and Ethnomedicinal Uses. Res J Med Plant., 2012; 6: 6- 16.
  • Iqbal Ahmad, Zafar Mehmood, Faiz Mohammad. Screening of some Indian medicinal plants Journal of Ethnopharmacology. 1998, 2(2), 183-193.
  • Jagtap A.G, Karkera S.G. Potential of the aqueous extract of Terminalia chebula as an anti agent. Journal of Ethnopharmacology, 1999, 68(1-3), 299-306

Reference Classical or Govt. Approved Books

This formula has been approved by the Department of Ayush/Government of India after the proper screening of scientific evidence as well as classical reference of each ingredient by the GOVT REGULATORY BOARD COMMITTEE.

GMP and USDA Certified Organic Manufacturing Facility: Laboratory tested for quality purity and heavy metal standards.

**These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any Disease.

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