Rock Sugar or Candy Sugar has been used in Ayurveda (Science of Life) for many centuries. It is also used as a substitute for refined sugar, and can be used in small amounts as a desert or added to other deserts. Rock Sugar is used in Ayurveda in many herbal formulas like syrups, added in powdered form in Churnas (Powder of herbs) due to its unique herbal properties. It is also used as a substitute for refined sugar.
Rock Sugar has its origins in India and Persia in the first half of the 9th century described the production of candy sugar. Crystals were grown as a result of cooling supersaturated sugar solutions. In order to accelerate crystallization, confectioners later learnt to immerse small twigs in the solution for the crystals to grow on.
Serving Size: Take it as per your requirement or as needed instead of regular sugar.
Reference Classical or Govt. Approved Books
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